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Ultra-processed Foods, Big Food and the Corporate Capture of Nutrition

Series
Unit for Biocultural Variation and Obesity (UBVO) seminars
Audio Embed
A UBVO seminar given by Gyprgy Scrinis of the University of Melbourne on 31 October 2018.

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Episode Information

Series
Unit for Biocultural Variation and Obesity (UBVO) seminars
People
Gyorgy Scrinis
Keywords
anthropology
society
healthcare
diet
food
industry
Department: Institute of Social and Cultural Anthropology
Date Added: 12/02/2019
Duration: 00:46:09

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